About us
Batemans Bay Sailing Charters
The business was formed in 2006 with the objective of providing high quality sailing
experiences in the recently established Batemans Marine Park.
Wandera
The vessel Wandera is a Schionning sailing catamaran in 1C NSW Maritime survey for 21
passengers and two crew and licenced to operate up to 30 miles to seaward. Construction
commenced in May 2000 and she was launched on 4th Sept 2006. The marine surveyor for the
insurers stated in his report that the boat was built to a standard of workmanship rarely
found on production vessels. Safety features include inbuilt floatation, watertight doors
and a 25 man life raft plus all the safety equipment required by NSW Maritime. There are
four double cabins and one single cabin, two bathrooms with hot and cold showers as well
as a transom shower, a fully equiped galley, an outdoor barbeque, CD and TV with Video.
Wandera is also fitted with a full range of Raymarine electronic navigational aids. Visit
the Building Wandera
page to see photos taken during the construction and launching of Wandera.
John Owens – owner and skipper
John has been sailing for over 35 years, starting with a Hobiecat on Canberra's Lake Burley
Griffin before moving to the coast in 1974. He sailed an Endeavour 24 for many years and
after some time in the legal profession decided that he would like to have a go at a sailing
charter operation in Batemans Bay. He obtained his Master V and MED 3 in 1990 after working
in the charter fishing industry out of Bermagui, Tathra and the Bay. During the next ten
years he was an organic market gardener and delivery skipper sailing the East Coast.
He built a large shed on his property in which he could build Wandera and work commenced
in 2000.
Cara Jones – co-owner and chef
Cara began sailing with John 18 years ago and will be taking care of all the catering
requirements during the cruises. She has been involved in the hospitality and catering
industry for 25 years and obtained her Maritime Operations Certificate in 2007 and will soon
be a fully qualified chef.